14.4: Appendix D - Image Sources
- Page ID
- 29463
\( \newcommand{\vecs}[1]{\overset { \scriptstyle \rightharpoonup} {\mathbf{#1}} } \)
\( \newcommand{\vecd}[1]{\overset{-\!-\!\rightharpoonup}{\vphantom{a}\smash {#1}}} \)
\( \newcommand{\id}{\mathrm{id}}\) \( \newcommand{\Span}{\mathrm{span}}\)
( \newcommand{\kernel}{\mathrm{null}\,}\) \( \newcommand{\range}{\mathrm{range}\,}\)
\( \newcommand{\RealPart}{\mathrm{Re}}\) \( \newcommand{\ImaginaryPart}{\mathrm{Im}}\)
\( \newcommand{\Argument}{\mathrm{Arg}}\) \( \newcommand{\norm}[1]{\| #1 \|}\)
\( \newcommand{\inner}[2]{\langle #1, #2 \rangle}\)
\( \newcommand{\Span}{\mathrm{span}}\)
\( \newcommand{\id}{\mathrm{id}}\)
\( \newcommand{\Span}{\mathrm{span}}\)
\( \newcommand{\kernel}{\mathrm{null}\,}\)
\( \newcommand{\range}{\mathrm{range}\,}\)
\( \newcommand{\RealPart}{\mathrm{Re}}\)
\( \newcommand{\ImaginaryPart}{\mathrm{Im}}\)
\( \newcommand{\Argument}{\mathrm{Arg}}\)
\( \newcommand{\norm}[1]{\| #1 \|}\)
\( \newcommand{\inner}[2]{\langle #1, #2 \rangle}\)
\( \newcommand{\Span}{\mathrm{span}}\) \( \newcommand{\AA}{\unicode[.8,0]{x212B}}\)
\( \newcommand{\vectorA}[1]{\vec{#1}} % arrow\)
\( \newcommand{\vectorAt}[1]{\vec{\text{#1}}} % arrow\)
\( \newcommand{\vectorB}[1]{\overset { \scriptstyle \rightharpoonup} {\mathbf{#1}} } \)
\( \newcommand{\vectorC}[1]{\textbf{#1}} \)
\( \newcommand{\vectorD}[1]{\overrightarrow{#1}} \)
\( \newcommand{\vectorDt}[1]{\overrightarrow{\text{#1}}} \)
\( \newcommand{\vectE}[1]{\overset{-\!-\!\rightharpoonup}{\vphantom{a}\smash{\mathbf {#1}}}} \)
\( \newcommand{\vecs}[1]{\overset { \scriptstyle \rightharpoonup} {\mathbf{#1}} } \)
\( \newcommand{\vecd}[1]{\overset{-\!-\!\rightharpoonup}{\vphantom{a}\smash {#1}}} \)
\(\newcommand{\avec}{\mathbf a}\) \(\newcommand{\bvec}{\mathbf b}\) \(\newcommand{\cvec}{\mathbf c}\) \(\newcommand{\dvec}{\mathbf d}\) \(\newcommand{\dtil}{\widetilde{\mathbf d}}\) \(\newcommand{\evec}{\mathbf e}\) \(\newcommand{\fvec}{\mathbf f}\) \(\newcommand{\nvec}{\mathbf n}\) \(\newcommand{\pvec}{\mathbf p}\) \(\newcommand{\qvec}{\mathbf q}\) \(\newcommand{\svec}{\mathbf s}\) \(\newcommand{\tvec}{\mathbf t}\) \(\newcommand{\uvec}{\mathbf u}\) \(\newcommand{\vvec}{\mathbf v}\) \(\newcommand{\wvec}{\mathbf w}\) \(\newcommand{\xvec}{\mathbf x}\) \(\newcommand{\yvec}{\mathbf y}\) \(\newcommand{\zvec}{\mathbf z}\) \(\newcommand{\rvec}{\mathbf r}\) \(\newcommand{\mvec}{\mathbf m}\) \(\newcommand{\zerovec}{\mathbf 0}\) \(\newcommand{\onevec}{\mathbf 1}\) \(\newcommand{\real}{\mathbb R}\) \(\newcommand{\twovec}[2]{\left[\begin{array}{r}#1 \\ #2 \end{array}\right]}\) \(\newcommand{\ctwovec}[2]{\left[\begin{array}{c}#1 \\ #2 \end{array}\right]}\) \(\newcommand{\threevec}[3]{\left[\begin{array}{r}#1 \\ #2 \\ #3 \end{array}\right]}\) \(\newcommand{\cthreevec}[3]{\left[\begin{array}{c}#1 \\ #2 \\ #3 \end{array}\right]}\) \(\newcommand{\fourvec}[4]{\left[\begin{array}{r}#1 \\ #2 \\ #3 \\ #4 \end{array}\right]}\) \(\newcommand{\cfourvec}[4]{\left[\begin{array}{c}#1 \\ #2 \\ #3 \\ #4 \end{array}\right]}\) \(\newcommand{\fivevec}[5]{\left[\begin{array}{r}#1 \\ #2 \\ #3 \\ #4 \\ #5 \\ \end{array}\right]}\) \(\newcommand{\cfivevec}[5]{\left[\begin{array}{c}#1 \\ #2 \\ #3 \\ #4 \\ #5 \\ \end{array}\right]}\) \(\newcommand{\mattwo}[4]{\left[\begin{array}{rr}#1 \amp #2 \\ #3 \amp #4 \\ \end{array}\right]}\) \(\newcommand{\laspan}[1]{\text{Span}\{#1\}}\) \(\newcommand{\bcal}{\cal B}\) \(\newcommand{\ccal}{\cal C}\) \(\newcommand{\scal}{\cal S}\) \(\newcommand{\wcal}{\cal W}\) \(\newcommand{\ecal}{\cal E}\) \(\newcommand{\coords}[2]{\left\{#1\right\}_{#2}}\) \(\newcommand{\gray}[1]{\color{gray}{#1}}\) \(\newcommand{\lgray}[1]{\color{lightgray}{#1}}\) \(\newcommand{\rank}{\operatorname{rank}}\) \(\newcommand{\row}{\text{Row}}\) \(\newcommand{\col}{\text{Col}}\) \(\renewcommand{\row}{\text{Row}}\) \(\newcommand{\nul}{\text{Nul}}\) \(\newcommand{\var}{\text{Var}}\) \(\newcommand{\corr}{\text{corr}}\) \(\newcommand{\len}[1]{\left|#1\right|}\) \(\newcommand{\bbar}{\overline{\bvec}}\) \(\newcommand{\bhat}{\widehat{\bvec}}\) \(\newcommand{\bperp}{\bvec^\perp}\) \(\newcommand{\xhat}{\widehat{\xvec}}\) \(\newcommand{\vhat}{\widehat{\vvec}}\) \(\newcommand{\uhat}{\widehat{\uvec}}\) \(\newcommand{\what}{\widehat{\wvec}}\) \(\newcommand{\Sighat}{\widehat{\Sigma}}\) \(\newcommand{\lt}{<}\) \(\newcommand{\gt}{>}\) \(\newcommand{\amp}{&}\) \(\definecolor{fillinmathshade}{gray}{0.9}\)Introduction
- “US Volume measures” is by Ldecola on Wikimedia Commons, licensed CC BY SA 4.0: https://commons.wikimedia.org/wiki/File:US_volume_measures.png
Chapter 1
- “Dawn-man-people-woman” by Vlada Karpovich on Pexles, licensed for public domain. https://www.pexels.com/photo/dawn-man-people-woman-6755609/
Chapter 2
- “Photo Of Sliced Vegetables On Wooden Chopping Board” is by Polina Tankilevitch on Pexles, licensed for public domain.https://www.pexels.com/photo/photo-of-sliced-vegetables-on-wooden-chopping-board-3872434/
- “Osmosis experiment” is by Rlawson at English Wikibooks on Wikemedia Commons, licensed CC BY SA 3.0, 2.5, 2.0. 1.0: https://commons.wikimedia.org/wiki/File:Osmosis_experiment.JPG .
Chapter 3
- “Clear Glass Mason Jars” is by Pixabay on Pexles, licensed for public domain. https://www.pexels.com/photo/clear-glass-mason-jars-48817/
Chapter 4
- “Hot black tea for two” is by Freefoodphotos.com, licensed by CC BY SA 3.0: http://freefoodphotos.com/imagelibrary/drink/slides/hot_tea.html
Chapter 5
- “Caramelization (2)” is by Rehman on Wikimedia Commons, licensed CC BY SA 4.0: https://commons.wikimedia.org/wiki/File:Caramelization_(2).png.
Chapter 6
- “Raw ravioli on table near rolling pin” is by Geraud pfeiffer on Pexles, licensed for public domain. https://www.pexels.com/photo/raw-ravioli-on-table-near-rolling-pin-6605193/
Chapter 7
- “Close Up Shot of Deep Fried Food” is by Bartosz Bartkowiak on Wikimedia Commons, licensed for public domain. https://www.pexels.com/photo/close-up-shot-of-deep-fried-food-3774209/
- “Maillard reaction asparagin” is by Pixeltoo on Wikimedia Commons, licensed for public domain. https://commons.wikimedia.org/wiki/File:Maillard_reaction_asparagin.png.
Chapter 8
- “Cheese platter with crackers” is by Freefoodphotos.com, licensed by CC BY SA 3.0: https://freefoodphotos.com/imagelibrary/dairy/slides/cheese.html
Chapter 9
- “Basket of fresh eggs” is by Freefoodphotos.com, licensed by CC BY SA 3.0: https://freefoodphotos.com/imagelibrary/dairy/slides/egg_basket.html
- “Anatomy of an egg” is by Vkkodali on on Wikimedia Commons, licensed CC BY SA 3.0: https://commons.wikimedia.org/wiki/File:Anatomy_of_an_egg_labeled.jpg
- “Caramelization (2)” is by Rehman on Wikimedia Commons, licensed CC BY SA 4.0: https://commons.wikimedia.org/wiki/File:Caramelization_(2).png.
Chapter 10
- “Souffle” is by Pierre-alain dorange on Wikimedia Commons, licensed by CC BY SA 3.0: https://commons.wikimedia.org/wiki/File:Souffl%C3%A9.JPG
Chapter 11
- “Tasty roasted steak cut on plate” is by Geraud pfeiffer on Pexles, licensed for public domain. https://www.pexels.com/photo/tasty-roasted-steak-cut-on-plate-6542794/
- “Illu muscle structure” is by Arcadian on Wikimedia Commons, licensed for public domain. https://commons.wikimedia.org/wiki/File:Illu_muscle_structure.jpg.
Chapter 12
- “Close-Up Shot of Slices of Bread in a Wooden Tray” is by Cats Coming, licensed for public domain. https://www.pexels.com/photo/close-up-shot-of-slices-of-bread-in-a-wooden-tray-8811598/
Chapter 13
- “Desserts on Ceramic Plate” is by Furkan İsmail Dokuzlar on Pexles, licensed by for public domain. https://www.pexels.com/photo/desserts-on-ceramic-plate-13164440/
Appendix B
- “USDA Poultry Cuts” is by BetacommandBot (United States Department of Agriculture employee) on Wikimedia Commons, licensed for public domain. https://commons.wikimedia.org/wiki/File:USDA_poultry_cuts.png