2.2: Tree of Sauces
- Page ID
- 21166
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| Mother Sauce | Daughter Sauces | Derivatives |
|---|---|---|
| Béchamel | Mornay | |
| Crème | Nantua | |
| Soubise | ||
| Espagnole | Africaine | |
| Bourguignonne | ||
| Sauce aux Champignons | ||
| Sauce Charcutière | ||
| Chasseur | ||
| Poivrade | Chevreuil | |
| Demi-glace | ||
| Velouté | Albufera | |
| Allemande | Poulette | |
| Bercy | ||
| Aurore | ||
| Hungarian | ||
| Normande | ||
| Suprême | ||
| Venetian | ||
| Hollandaise | Béarnaise | Choron |
| Foyot | ||
| Colbert | ||
| Paloise | ||
| Barvaroise | ||
| Crème Fleurette | ||
| Dijon | ||
| Maltaise | ||
| Mousseline | Divine | |
| Tomate | Spanish | |
| Creole | ||
| Portuguese | ||
| Provençale |