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8.4: Key Takeaways

  • Page ID
    22401
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    Key Takeaways

    Key Takeaways

    • Nuts and seeds are nutritious and versatile ingredients. They are used whole, sliced, ground. In combination with sugar and other ingredients they can be used in paste form. Their functions are as ingredients and decorations.

    This page titled 8.4: Key Takeaways is shared under a CC BY 4.0 license and was authored, remixed, and/or curated by BC Cook Articulation Committee (BC Campus) .

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